Keto Co. Xanthan Gum 100g

Essential Thickener for Keto Baking

Gluten Free • Low Carb • Keto Friendly

Keto Co. Xanthan Gum is a powerful thickening and stabilising agent commonly used in low-carb and gluten-free baking. It helps improve the texture, elasticity and structure of doughs and batters by mimicking the binding properties of gluten.

Only a very small amount is needed, making it a long-lasting and cost-effective ingredient for keto kitchens.

Key Benefits

• Improves texture in keto baking

• Helps bind gluten-free doughs and batters

• Thickens sauces and dressings

• Very small quantities needed

• Gluten free and keto friendly

Ingredients

100% Xanthan Gum

Nutritional Information (per 1 tsp / 3g)

Calories: 10

Protein: 0g

Net Carbs: 2.4g

Total Fat: 0g

Fibre: 0g

Suggested Use

• Keto breads and baked goods

• Thickening sauces and gravies

• Stabilising dressings and smoothies

• Improving structure in gluten-free baking

Pack Size

100g

Storage

Store in a cool, dry place.

Reseal the bag after use.

Why Keto Co.

• Carefully selected clean ingredients

• Designed for low carb and blood sugar friendly cooking

• Trusted by keto and banting communities

Xanthan Gum | Keto Gluten Free Baking Thickener | Keto Co | 100g